Brunch at Danks Street Depot (take two)

Brunch at Danks Street Depot (take two)

I just can’t resist a lovely brunch out on a lazy Sunday. Of course it is just perfectly suited to me since I wake up no earlier than 10am on weekends! Danks Street Depot was probably the first restaurant we visited on Danks Street. Although I’m a huge fan of their truffled eggs, I decided today would be a day to try something a little different. We’d seen this on a few previous occasions, housemade flat bread with a chick pea dip. Let me just say it was tasty and left you wanting so much more.

I opted for a hearty chicken pot pie (which also inspired me to try to cook it at home). It was also very tasty and satisfying on these quasi-autumn-winter days. The pastry was so fluffy and buttery. I wished many times over that it would be like that magical box of Tim Tams that never runs out. Oh well, I guess all good things must come to an end.

The meal wouldn’t be complete with a lovely bowl of chips on the side! It matched the salad quite well. I should probably cut back on the chips, but they are too good at some of these places!

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s